Mushroom Barley Risotto
This recipe is a must for all mushroom lovers. A healthy recipe using barley instead of rice to give that extra flavor to the risotto.
Follow this link for the full recipe directions.
Now that the hot season is approaching this is a good recipe to be served as a cold dish. The good about this recipe is that it cans also be served warm.
Octopus in garlic is a good recipe to be served as a starter but can also be used as a main course by adding a side dish such as a salad or mashed potatoes.
Follow this link for the full recipe.
When Easter celebrations are over, I usually end up with loads and loads of chocolate. So, this is the best time of the year to prepare these special chocolate threats using coco pops or rice krispies.
This is a very easy recipe and gives a special taste to the remnants of easter eggs.
Follow this link for the recipe.
Rose shaped apple pastry with a touch of cinnamon. This is a very simple recipe which tastes delicious and looks beautiful.
Anisette flavored pastry drizzled with honey and sugar, very easy and fun to prepare traditional Maltese recipe prepared during Carnival period.